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Made in Durango, Mexico from wild Cenizo Agave and undergoes a very traditional production process that includes natural spring water, rich minerals, and an ancestral distillation process. Its black matte decanter is hand-crafted by artisans belonging to the Huichol culture. It is adored for its roasted agave, sweet, spicy and caramel flavor notes.

Clase Azul - Mezcal Durango - 75cl

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