At LiquorETC, we proudly present Pascal Jolivet Pouilly‑Fumé 2019, a refined Sauvignon Blanc from the Loire Valley in France. Pouilly‑Fumé is renowned for its flinty soils and crisp, mineral‑driven wines, and Pascal Jolivet is one of the leading producers in the region. His philosophy emphasizes natural winemaking, with minimal intervention and fermentation using indigenous yeasts, allowing the terroir to shine through. Bottled at 13–13.5% ABV, this wine pours a bright straw yellow, reflecting its youthful vibrancy and elegance.
The grapes for this vintage are sourced from three key villages: Les Loges, Tracy, and St Andelain. Each contributes unique characteristics—chalky soils from Les Loges add length and body, flint and clay from Tracy bring ripeness and fruit, while St Andelain enhances aromatic complexity. On the nose, the wine opens with elderflower, citrus zest, peach, and subtle grapey notes. The palate is medium‑bodied, fresh, and smooth, showcasing ripe acidity, generous fruit, and savory minerality. The finish is supple and long, leaving behind impressions of citrus and flint.
Pascal Jolivet Pouilly‑Fumé 2019 is best enjoyed chilled at around 10–12°C. Neat, it highlights its crisp minerality and aromatic complexity. It pairs beautifully with seafood such as oysters, prawns, and grilled fish, as well as goat cheese, fresh salads, and light poultry dishes. For a more indulgent experience, it can also accompany sushi or creamy pasta, where its acidity cuts through richness.
At LiquorETC, we deliver Pascal Jolivet Pouilly‑Fumé 2019 directly to your doorstep in Nigeria, ensuring your occasions are marked with elegance, freshness, and distinction.